Last night was definitely an eating healthy “off day” but man oh man was it ever the best meal! We were celebrating my sweet Auntie’s birthday and picked “The Range” in Santa Margarita for the dark cowboy steakhouse charm and great food. The decor is beyond charming. The food is ridiculously good. I wanted to get one of everything on the dessert menu. But I picked the Creme Brulee cause I’m a sucker for a good one.
Monday: Baked Herb & Pistachio Falafel
Tuesday: Spring pea salad with Burrata + Fish
Wednesday: Indian Cauliflower Crust Pizza
Thursday: Peach & Roasted Vegetable Salad + Fish
Friday: Portabello & Peach Burger (on 100 cal thin bun) + Baked Sweet Potato Fries