If I Had a Day off Work and $100 to Burn…

I would:

1) Go pick up  a winter dream tea latte from Coffee Bean

2) Head to the bookstore and pick up a copy of Mastering the Art of French Cooking.

mastering the art of french cooking

3) Go to our favorite local farm and pick up a dozen farm fresh eggs and produce.

4) Make this: http://www.lastnightsdinner.net/2009/11/11/soup-for-one/

5) Light this candle: http://www.thymes.com/ProductDetail.aspx?nodeid=57576&parentnodeid=2037&productid=57550

frasier fur candle

5) Proceed to eat my soup and pour over my brand new copy of Mastering the Art for the rest of the day.

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